Origin:
Mingshan District, Ya'an,Sichuan
Brewing Vessel
It is recommended to brew Empress Orchid in a Gaiwan, glass, or porcelain pot.
Brewing Tips
TEA:
~1.8 TBSP / 3G
WATER:
~6.09 FL OZ / 180ML
TEMP:
185°F / 85°C
Tea Functional Ingredients
CAFFEINE CONTENT
30MG PER 6.76 FL OZ
TEA POLYPHENOLS
75MG PER 6.76 FL OZ
CATECHINS
40MG PER 6.76 FL OZ
Floral tea, with its refreshing taste and modest caffeine content, is ideal for an afternoon delight alongside sweets or as a serene prelude to bedtime, enhancing relaxation and sleep quality.